Or “pan-a-cakes” as I called them, until an all too late age. I’m not a lover of maple syrup on my pancakes, so I like alternative recipes that either don’t require any or use a different variation of topping. But my favorite are a simple tried and true buttermilk recipe with fresh blueberries in the batter. (As always, click on the photo to be taken to the recipe and source.)
All photos copyright of their respective blogs unless otherwise noted.