Eating our way through Sydney + Bento: Crazy. Insane. Cute.
Tuesday, December 15, 2009
Not going to type much here, as Ive nicked the tip of my finger with the mandolin. yeah shaved eva for your meal.. gross. Anyway typing hurts, so this bento is made with the garlic/ginger chicken i marinated. it was a bit too salty (fish sauce) so it made a great center filling for the onigiri. Theres also dashi stewed pumpkin. Sausages, and edamame beans.