Tuesday, December 18, 2007

Bistro Lilly - Degustation

My birthday bash, had us going over to Bistro Lilys for some "Fine dining"

The food was nice but not jaw dropping, and getting champagne split on us wasn't exactly thrilling

The wines were perfectly matched with the courses. and my favourite course was the YUCATAN CHOCOLATE PUDDING.


Tempura Oyster/ Soup/Crumbed Feta


Venison/Chocolate Pudding

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